Singaporeans are big fans of Korean BBQ, which is one of the most enjoyed meals for gatherings with friends or family. Whether you’re a fan of K-dramas or just love good food, Korean BBQ restaurants here are always buzzing with diners.

All over the city, there are places to suit every budget, from affordable buffets to premium restaurants. Favourites like 8 Korean BBQ, Guiga and Wang Dae Bak are always mentioned by foodies.

Most people go for pork belly, beef short ribs, chicken or seafood that they grill themselves. You also get a generous spread of banchan—small side dishes such as kimchi and pickled vegetables—that balance out the meal.

The sauces website here—from savoury ssamjang to nutty sesame oil—let everyone customise their taste. Wrap your meat in lettuce with garlic and chilli for the full Korean BBQ experience.

Buffet options let you eat to your heart’s content; other places specialise in high-quality cuts served by the plate. First-timers need not worry—staff can guide you or handle the cooking at many places.

It’s more than just a meal; it’s a lively event where people come together over great food and conversation.

No matter where you are in Singapore, there’s always a Korean BBQ nearby waiting to serve up a sizzling meal.